Here the holidays are, barreling down the road at us whether we like it or not. And I know what you’re thinking, where will you put your fancy cheeses? Actually, that’s probably at the bottom of your list, and understandably so, but don’t forget that presentation is almost as important as the food. A rectangular inlay of stainless steel on this Teak Cheeseboard provides a clean surface for your artisanal cheeses with a fair bit of room left for breads, crackers, and grapes.
Materials: Teak / Stainless Steel
Board: 23” L / 8” W / 0.5” H
Inlay: 10.5” L / 6.25” W
Available from Arango, 125.00.